About ATB
Around The Board was established based on the need for individually packed lunches/snacks required for health care workers, due to the restrictions Covid 19 have presented. Healthy options are key and our front line workers are so deserving. The business has evolved to 9 products and we can customize to suit events and budgets.
Meet Carol Selby-Reed
Carol has always loved the idea of being an entrepreneur, helping others and staying fit. So, when the opportunity presented itself to provide a food solution for health care workers, she jumped on it. Around the Board started as a side business and grew to a full time career. Carol partnered with PEC Wine Tours, continues to provide individual options for health care workers, thoroughly enjoys preparing charcuterie for any occasion and stays fit as a ORANGETHEORY Coach and Member.
TESTIMONIALS
“Around The Board charcuterie is absolutely the best! Fresh, quality boards each and every order. Carol’s creative design and passion for her products is shown in every order and second to none! I highly recommend trying charcuterie from Around the Board!”
Erin Ristevski“Absolutely amazing!! I’ve had the pleasure of ordering from Around The Board on two occasions and both times she completely executed my orders! My first order was a large charcuterie board on a PEC Wine tour. My second was another large charcuterie for my anniversary. Both boards were filled with so many delicious meats, cheeses, fruits, crackers, bread and homemade spreads. The presentation was beautiful! Thank you Carol for everything!! You are truly awesome at what you do!!”
Amanda Bentley“A few weeks back I ordered 4 incredible boards from Carol at Around The Board for an engagement party I was hosting. Carol did the most incredible job building these boards and making sure they were perfect! I am beyond impressed with her attention to detail, the quality of the boards and the price. Absolutely incredible and I cannot wait to order again! Keep up the good work Carol!”
Devyn Darosa